Popping Boba Mango – Bubble Tea Fruit Pearls 240 g

Mango Popping Boba with a juicy mango core – handmade in Brittany. Our mango fruit pearls burst as you drink and bring a tropical summer feeling straight into your glass – intensely fruity, natural and free from artificial colours.

Why these fruit pearls?

• Handmade in Brittany – by a family-run specialist, straight from the producer
• No artificial colours or flavourings – only natural mango flavour
• 100% vegan and gluten-free – no gelatine, no animal ingredients
• 240 g for around 6 servings – ready to use, no cooking needed
• Versatile – Bubble Tea, yoghurt, ice cream, smoothies, desserts and fruit salads

How to use the Popping Boba

Brew your tea and let it cool, fill a glass with ice, add 30 g of mango fruit pearls and pour the tea over the top. If you like it sweeter, add a dash of mango syrup – ready in under 3 minutes. No pre-cooking required. Store opened packs in the fridge and use them up within 7 days.

Goes well with

Want everything in one go? The Mango Bubble Tea kit contains these pearls together with organic sencha, syrup and straws. Mango also pairs nicely with Raspberry Popping Boba. You will find every variety under Popping Boba fruit pearls, and matching Bubble Tea accessories with XXL straws and glasses are available here too.

Frequently asked questions

What is Popping Boba?
Small fruit pearls with a liquid core that burst as you drink, releasing a burst of fruit juice. Unlike tapioca pearls, they don't need to be cooked.

Do I have to cook the pearls?
No – straight from the pack into the glass, that's it.

How many servings do 240 g make?
Around 6 servings of Bubble Tea, based on 30–40 g of pearls per glass.

What else can I use the mango pearls for?
As a topping on yoghurt and ice cream, in smoothies, lemonades, mocktails, on fruit salads or in dessert verrines. Not suitable for children under 4 years.

Shipped from our warehouse in Dreispitz Basel with DPD in 1–3 working days – free from CHF 79.